Trade of tasty red meats Tokyo Japan

Trade of tasty red meats Tokyo Japan

foie gras de canard IGP

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Bresse poultry

Bresse poultry

Bresse  poultry is the hallmark of excellence and tradition...   The history of the Gallic White Bresse dates back to the start of the 17th century.  Bresse poultry is from a very ancient breed which is slow growing. Bresse  poultry differentiates itself by its specific... More detailsnavigate_next
Veal

Veal

‘ Conquered by the top chefs’   Veal  meat , tender and delicate, can accommodate cooking in so many different ways, that it has without question seduced the top chefs and contributed to enriching the heritage of French gastronomy. Whether it’s on the stove, fried... More detailsnavigate_next

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Lamb Ibérico

Lamb Ibérico

An exclusive lamb...Considered as being the healthiest meat of the market, the Lamb Ibérico emanates from a race of lamb of Aragon.He is raised without stress at the foot of Pyrenees and fed in a natural way: cereal, corn, high sunflower oléique.His fat brings him a well-balanced... More detailsnavigate_next

You are the owner of a gourmet restaurant in Tokyo Japan and are looking for a wholesaler of meat or poultry? Gourmet Exception has recognized expertise in the export of top-quality gastronomic products in Tokyo Japan. We pay particular attention to the conditions in which the animals were raised. Discover the cooked meats, fine poultry,and several tasty red meats offered by Gourmet Exception on this website.

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Trade of tasty red meats