Sale of French gastronomy products London United Kingdom
LA GROUSE
LA GROUSE D'ECOSSE : L'OISEAU RARE
La Grouse (Lagopus Lagopus Scoticus) est le gibier emblématique de l' Ecosse et du nord de l' Angleterre. Il est totalement sauvage et ne peut être élevé.
Cet oiseau terrestre c'est bien adapté au froid. Ses pattes...
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Iberian Pluma
Iberian pluma : one of the best cuts !
The Iberian pluma is taken from the front part of the loin. The pluma is triangular-shaped and is characterised by its extremely lean and tender meat. The meat and the fat are partnered together which provides it with a delicious nutty taste....
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Grossiste de volaille fermière Française du Gers
Vous êtes à la recherche de volaille fermière du gers, souhaitez avoir plus d'informations sur ce produit, au départ de Rungis destinée aux bouchers, traiteurs, restaurateurs. N'hesitez pas à nous...
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Wagyu beef
‘ Not to be missed in top French gastronomy ‘
It’s origin:
Wagyu beef is a Japanese beef originating from Korea, the Wagyu cattle is a very old race, dating back to the second century. In the beginning, Wagyu was bred for its strength, to be used in...
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Poultry from the farmers of Challans
Poultry from Challans, the red label, origin: La Vendee
A Unique Region
A land of many contrasts and passions, this region is the meeting point between the sky and sea. Benefitting from a very mild climate all year round and a very acidic earth, in which grows an abundance of rich grass...
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Our area of activity for this service Sale of French gastronomy products
You are the owner of a gourmet restaurant in London United Kingdom and are looking for a wholesaler of meat or poultry? Gourmet Exception has recognized expertise in the export of top-quality gastronomic products in London United Kingdom. We pay particular attention to the conditions in which the animals were raised. Discover the cooked meats, fine poultry,and several tasty red meats offered by Gourmet Exception on this website.
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